Bangkok, Thailand vs. Hawaii

Bangkok, Thailand

Bangkok is the capital of Thailand and its biggest city. It sits along the Chao Phraya River in central Thailand, spreading out over a large area with nearly 9 million people living in the city itself and over 17 million in the surrounding region. It’s a place that mixes old traditions with modern life. On one side, you’ve got ancient temples like Wat Pho and Wat Arun, and on the other, you’ve got massive shopping malls and skyscrapers. The city has been around for a long time, starting as a small trading post in the 15th century. It became the capital in 1782 when King Rama I moved it to the eastern bank of the river. Over the years, Bangkok has seen a lot—colonial pressures, modernization, political protests, and economic growth. It really took off in the 1980s and 1990s when foreign companies started setting up shop there. Bangkok is known for being busy and full of life. The streets are packed with cars, motorbikes, and tuk-tuks, which often leads to heavy traffic. Despite effort...

Hawaii

Very tropical and chill state. Better than the rest of them.

Reviews

Reviewed on 2/23/2025

It took me a good few trips to adapt but not I absolutely love this city.

Reviews

Pros
ItemVotesUpvote
Delicious street food everywhere1
Very affordable1
World's biggest bazaar1
Cons
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Not walkable1
Pros
ItemVotesUpvote
Tropical2
Surfing2
Amazing culture1
Cons
ItemVotesUpvote
Expensive1

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  1. 3
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    2.Thai Cuisine

    Thai cuisine is all about bold flavors, fresh ingredients, and a balance of sweet, sour, salty, bitter, and spicy tastes. Every meal feels like a mix of contrasts that somehow just works. You’ve got fragrant herbs like lemongrass, Thai basil, and kaffir lime leaves, paired with staples like fish sauce, chili, and coconut milk. Rice is at the heart of it all—jasmine rice is common in central and southern Thailand, while sticky rice rules up north and in the northeast. Meals are usually shared. There’ll be a spread of dishes—maybe a curry, a stir-fry, a soup, and a salad—all eaten with rice in the middle. The idea is to balance flavors across the meal rather than in just one dish. You might get the rich creaminess of massaman curry alongside the sharp, spicy crunch of som tam (green papaya salad) and the comforting warmth of a clear broth like tom yum. Street food is a huge part of everyday life. Walk down any road and you’ll find vendors grilling skewers of marinated meat, tossing noodles in sizzling woks, or dishing up hot bowls of noodle soup. Grab a plate of pad Thai, a bag of fried chicken with sticky rice, or a steaming bowl of boat noodles from a floating market. And if you’ve got a sweet tooth, there’s mango sticky rice, coconut-based desserts, and crispy pancakes filled with sweet custard. Different regions have their own twist. In the north, dishes like khao soi—a curry noodle soup topped with crispy noodles—are popular, while the northeast (Isan) is known for grilled meats, sticky rice, and punchy salads. Down south, expect fiery curries with plenty of coconut milk and fresh seafood. Even breakfast can be exciting—sometimes just rice and an omelet, other times noodle soups or patongko (Thai donuts) with sweetened condensed milk. No matter where you go in Thailand, the food is vibrant, flavorful, and often made to be enjoyed with others. It’s comforting, lively, and always about that perfect mix of flavors.

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    1.Warsaw, Poland

    Warsaw is the capital of Poland, sitting on the Vistula River in the east-central part of the country. With nearly 1.9 million people in the city and over 3 million in the wider metropolitan area, it’s Poland’s biggest city. It’s a place where old and new collide—modern skyscrapers stand next to rebuilt historic districts, and its skyline is a mix of glass towers and ornate churches. The Old Town, destroyed in World War II and painstakingly rebuilt, is now a UNESCO World Heritage Site. Walking through its cobblestone streets, you’ll find the Royal Castle and the colorful Market Square. Not far off is the Royal Route, a stretch of old palaces, churches, and the Presidential Palace, leading down to the grand Wilanów Palace and its gardens. Despite the scars of war—most of the city was flattened during WWII—Warsaw bounced back fast. The post-war communist era left a mark with grey apartment blocks and the towering Palace of Culture and Science, a gift from the Soviet Union that’s still one of the tallest buildings in Poland. Now, Warsaw’s business district is full of sleek glass skyscrapers, including the Varso Tower, the tallest in the EU. Green spaces are everywhere. Łazienki Park, home to peacocks and the Chopin monument, is a popular spot for Sunday strolls. The Vistula Riverbanks are packed with bars and cycling paths in summer. Even with its urban sprawl, about a quarter of the city is covered by parks and forests. Warsaw’s history is complicated. It was once a cultural melting pot, with a large Jewish community before the Holocaust. The city remembers that past with places like the POLIN Museum and the remnants of the Warsaw Ghetto. It also honors its wartime resistance, especially the 1944 Warsaw Uprising, with monuments and the powerful Uprising Museum. The city’s cultural life is rich. It hosts jazz festivals, classical concerts (especially anything Chopin-related), and has a buzzing nightlife. Food-wise, you’ll find everything from traditional Polish pierogi and hearty soups to modern vegan spots and Michelin-starred restaurants. There’s even a strong café culture, with old-school spots alongside trendy coffee bars. Weather in Warsaw is typical for Central Europe—cold, snowy winters and warm, sometimes stormy, summers. Spring and autumn can be mild and pleasant, though the weather can change quickly. In short, Warsaw is a city of contrasts. It’s got a tragic past but a vibrant present, blending historic charm with modern energy. Whether you’re wandering through its parks, exploring museums, or sipping coffee along the river, there’s plenty to take in.

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    3.Lisbon, Portugal

    Lisbon sits on the western edge of Europe, right where the Tagus River meets the Atlantic Ocean. The city is built on a series of hills, which gives it sweeping views of red-tiled rooftops, cobbled streets, and the water beyond. Walking around, you’ll notice how the narrow lanes twist and turn, especially in neighborhoods like Alfama, where clotheslines stretch between buildings and the smell of grilled sardines lingers in the air. It’s a place where old and new blend together. You’ll find trams from the early 20th century rattling through streets, while modern glass buildings rise up in other parts of town. Down by the river, the Belém Tower and Jerónimos Monastery, both from the Age of Discovery, remind you that Portuguese explorers once set out from this very spot. Lisbon gets plenty of sunshine—nearly 3,000 hours a year. Summers are warm and dry, while winters stay cool and damp, but not too cold. Along the riverbanks, locals sit at cafés, sipping coffee or wine, while ferry boats glide across the water. Economically, Lisbon is Portugal’s hub, with banking, tech companies, and tourism bringing in most of the money. There’s a steady flow of visitors, drawn by the mild weather, historic sites, and laid-back vibe. Despite the city’s modernization, many residents struggle with rising living costs, especially with the influx of tourists and expats driving up housing prices. Culturally, the city is rich. Fado music echoes from small bars, and street art colors many walls. Markets buzz with fresh produce and seafood. People here celebrate Saint Anthony’s festival in June with street parties, music, and grilled sardines everywhere you look. Getting around is easy enough. There’s an extensive metro system, old-school trams, buses, and even ferries to cross the river. And if you fancy a bit of green space, parks like Eduardo VII Park or Monsanto Forest Park offer a break from the city streets. In short, Lisbon is a city that wears its history proudly but doesn’t mind embracing the modern world. It’s got a relaxed pace, friendly locals, and a charm that’s hard to shake.

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    1.Ireland

    Ireland is a small country with a big presence. Its capital, Dublin, is a lively city known for its mix of history, culture, and modern energy. Walk through the streets and you’ll find Georgian buildings, contemporary architecture, and plenty of places to hear live music or have a chat over a coffee—or a pint. The country has changed a lot over the past few decades. Once more rural and conservative, modern Ireland is progressive and increasingly diverse. It's known for its strong economy, driven in part by tech and finance companies that have set up shop in Dublin. But away from the business districts, life moves at a slower pace, especially in smaller towns and the countryside. Culture runs deep. Ireland has long punched above its weight in literature, music, and the arts. Writers like James Joyce and W.B. Yeats are still celebrated, but contemporary authors, filmmakers, and musicians continue to make their mark. Traditional Irish music hasn’t faded—it just sits comfortably alongside modern genres, often blending with them in interesting ways. Dance, especially the kind popularized by Riverdance, remains part of the cultural fabric without feeling forced or overly nostalgic. Food in Ireland has shifted from its meat-and-potatoes reputation. While hearty stews and fresh-baked bread are still common, there’s been a focus on fresh, local ingredients and creative cooking. In coastal areas, you’ll find top-quality seafood, and farmers' markets are popular across the country. Sport plays a big part in daily life. Gaelic games like football and hurling are uniquely Irish and deeply connected to local pride, but people follow soccer, rugby, and golf with just as much enthusiasm. While Ireland’s landscape is famous—green fields, dramatic coastlines, and rugged hills—it’s not just postcard scenery. Many people live in suburban areas, and the country has seen growing urban development. Still, nature is never far away. Ireland’s recent history includes both economic highs and lows, as well as major social changes. The country has legalized same-sex marriage, eased restrictions on abortion, and shifted away from the strong influence of the Catholic Church. Yet, traditional values like community and hospitality haven’t disappeared—they’ve just adapted to a changing world. At its core, Ireland is a place that blends the old with the new. It’s a country where centuries-old traditions coexist with modern ideas, where the past is present but doesn’t overshadow the future.

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    2.Poland

    Poland sits in Central Europe, stretching from the Baltic Sea in the north to mountains in the south. It shares borders with Germany to the west, Lithuania and Russia to the northeast, and several other countries along the east and south. Its landscape is a mix—flat plains in the center and north, and hilly or mountainous areas in the south. The coastline along the Baltic Sea is known for sandy beaches and coastal ridges. Inland, there are thousands of lakes, especially in the northeast, and big rivers like the Vistula and Oder cut across the land. The weather is temperate. Summers are warm, winters moderately cold. Rain tends to fall more during the summer months, and winters are becoming drier over time. Poland has deep roots in European history. It became a kingdom in 1025, later forming a powerful union with Lithuania. The Polish–Lithuanian Commonwealth was once one of Europe’s biggest states, with a unique political system. Poland's fortunes shifted in the late 18th century, when its neighbors carved it up, erasing it from maps for over a century. It re-emerged after World War I, only to be invaded at the start of World War II—a conflict that brought devastation and the horrors of the Holocaust. After the war, Poland fell under Soviet influence, but by 1989, it was the first Eastern Bloc country to shake off communism, thanks largely to the Solidarity movement. Today, Poland is a democratic country with a population of over 38 million. Warsaw, the capital, is the largest city. Others like Kraków, Gdańsk, and Wrocław are known for historic centers and vibrant culture. The economy is strong, with Poland being one of the larger economies in the European Union. Nature lovers come for places like the Tatra Mountains or the ancient Białowieża Forest, home to Europe’s largest land mammal—the European bison. There are 23 national parks, and over 17 sites are recognized as UNESCO World Heritage locations, from medieval town squares to the haunting Auschwitz-Birkenau memorial. Culturally, Poland has a rich tradition of music, literature, and art. Composer Frédéric Chopin and novelist Joseph Conrad both came from here. More recently, Poland’s fantasy literature, like Andrzej Sapkowski’s The Witcher series, has found global fame. Polish cuisine is hearty, with dishes like pierogi (dumplings), bigos (a cabbage and meat stew), and żurek (sour rye soup). Vodka has its roots here, but beer and wine are also popular. Sports are big in Poland—football (soccer) is a national passion, though volleyball and speedway racing attract large crowds too. The country also boasts top tennis players like Iga Świątek and mountaineers who’ve climbed the world’s highest peaks. Despite its complicated past, Poland today balances its historical heritage with modern growth. Old town squares sit beside new buildings, and traditions are kept alive alongside a fast-developing economy and infrastructure.

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